Christopher Kimball's Milk Street Television - Season 5 - Eps 23: Flavors of Ethiopia
In this episode, we travel to Addis Ababa to learn about the spices and stews of Ethiopia. First, we make tender and savory Ethiopian Stewed Collard Greens (Gomen Wat). Then, we prepare Ethiopian Chicken Stew (Doro Wat), featuring fragrant spices and a preponderance of onions. Finally, we demonstrate how to make Berbere, a bold spice blend that is the backbone of numerous Ethiopian dishes.
About Christopher Kimball's Milk Street Television
Title: Christopher Kimball's Milk Street Television
First Air Date: 2017-09-09
Last Air Date: 2025-02-11
Status: Returning Series
Rating: 7/10 (from 3 votes)
Language: EN
Seasons: 8
Total Episodes: 155
Network: PBS
Genres: Documentary
Production Companies: CPK Media
Synopsis
Let’s stop doing things in the kitchen that made sense in the 19th century but not in the 21st. Milk Street travels the world to bring you the very best ideas and techniques with no lists of hard-to-find ingredients, strange cookware, or all-day methods to slow you down.
Cast
Christopher Kimball
Himself - Host
Matthew Card
Himself - Chef
Lynn Clark
Herself - Chef
Catharine Smart
Herself - Chef
Rayna Jhaveri
Herself - Chef
Erika Bruce
Herself - Chef
Bianca Borges
Herself - Chef
