Roadfood: Discovering America One Dish at a Time - Season 1 - Eps 6: Barberton, OH
Booming economic growth and rapid industrialization in the early twentieth century drove immigration from Europe to Ohio, and that immigration brought the now hyper-regional dish of Barberton fried chicken to the area.
About Roadfood: Discovering America One Dish at a Time
Title: Roadfood: Discovering America One Dish at a Time
First Air Date: 2021-12-03
Last Air Date: 2022-02-25
Status: Returning Series
Rating: 5.3/10 (from 3 votes)
Language: EN
Seasons: 1
Total Episodes: 13
Network: PBS
Genres: Documentary
Production Companies: Fexy Studios, GBH Stuido 6
Synopsis
Roadfood: Discovering America One Dish at a Time is a new PBS TV show that aims to re-discover America’s regional culture through its iconic dishes. Our host, Misha Collins, will hit the highways and byways of America, exploring a uniquely American dish in each episode. Meeting local cooks, pit-masters, bakers, cafe owners, and proprietors of local eating establishments, Misha will explore the roots of a dish through these modern culinary folk artisans.
Cast
Misha Collins
Self. Host
