High on the Hog: How African American Cuisine Transformed America - Season 1 - Eps 3: Our Founding Chefs

2021-05-2647 min⭐ 6.7/10

From mac and cheese to Virginia ham: Jefferson's and Washington's renowned enslaved chefs James Hemings and Hercules left the nation hungry for more.

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About High on the Hog: How African American Cuisine Transformed America

High on the Hog: How African American Cuisine Transformed America

Title: High on the Hog: How African American Cuisine Transformed America

First Air Date: 2021-05-26

Last Air Date: 2023-11-22

Status: Returning Series

Rating: 6.7/10 (from 6 votes)

Language: EN

Seasons: 2

Total Episodes: 8

Network: Netflix

Genres: Documentary

Production Companies: Unknown

Synopsis

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

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